September 15 – October 30, 2022
An eight-year run on Broadway and two subsequent revivals, along with innumerable school and community productions place Grease among the world’s most popular musicals. Here is Rydell High’s senior class of 1959: duck-tailed, hot-rodding “Burger Palace Boys” and their gum-snapping, hip-shaking “Pink Ladies” in bobby sox and pedal pushers, evoking the look and sound of the 1950’s. Head “greaser” Danny Zuko and new (good) girl Sandy Dumbrowski try to relive the high romance of their “Summer Nights” as the rest of the gang sings and dances its way through such songs as “Greased Lightnin’,” “It’s Raining on Prom Night,” “Alone at the Drive-In Movie” recalling the music of Buddy Holly, Little Richard, and Elvis Presley that became the sound track of a generation.
HOT DEALS
4 for 3 Special – Sunday Midday
For our Sunday Midday (2:30 p.m. arrival), we offer a 4 for 3 Special. Purchase three adult dinner theatre packages and get the fourth one free. A facility charge will be added for fourth ticket. Limit 16. Not valid with any other offer. Youth meal may be substituted for guests age 14 or under. Web orders will be charged for all seats and then credited back the complimentary 4th seat on the next business day.
ADDED PERFORMANCES
Friday Evening shows will be held on September 23 and 30 and October 7, 14, 21, and 28 . The menu for those shows will feature our Fish & Chicken Buffet.
Reservations
Reservations can be made online or through our Box Office which is staffed from 10 – 6 Monday through Saturday and 10 – 4 on Sundays at 800-477-9505. Access our complete preparedness statement including mask policy here.
Show Schedule
| Day | Type | Arrive | Dine | Showtime | Price | +Tax/Fees* |
|---|---|---|---|---|---|---|
| Wednesday | Matinee | 10:30 a.m. | 11:15 a.m. | 1:30 p.m. | $84.25 | $95.21 |
| Thursday | Matinee | 10:30 a.m. | 11:15 a.m. | 1:30 p.m. | $84.25 | $95.21 |
| Evening | 5:15 p.m. | 5:45 p.m. | 7:30 p.m. | $84.25 | $95.21 | |
| Friday | Evening | 5:15 p.m. | 5:45 p.m. | 7:30 p.m. | $84.25 | $95.21 |
| Saturday | Matinee | 10:30 a.m. | 11:15 a.m. | 1:30 p.m. | $84.25 | $95.21 |
| Evening | 4:45 p.m. | 5:15 p.m. | 7:30 p.m. | $84.25 | $95.21 | |
| Sunday | Matinee | 10:30 a.m. | 11:15 a.m. | 1:15 p.m. | $84.25 | $95.21 |
| Midday | 2:30 p.m. | 3:00 p.m. | 5:00 p.m. | $84.25** | $95.21** |
| Day | Arrive | Dine | Show | Price* |
|---|---|---|---|---|
| Wed Mat |
10:30am | 11:15am | 1:30pm | $95.21 |
| Thu Mat |
10:30am | 11:15am | 1:30pm | $95.21 |
| Eve | 5:15pm | 5:45pm | 7:30pm | $95.21 |
| Fri Eve |
5:15pm | 5:45pm | 7:30pm | $95.21 |
| Sat Mat |
10:30am | 11:15am | 1:30pm | $95.21 |
| Eve | 4:45pm | 5:15pm | 7:30pm | $95.21 |
| Sun Mat |
10:30am | 11:15am | 1:15pm | $95.21 |
| Mid | 2:30pm | 3:00pm | 5:00pm | $95.21** |
* Price includes taxes and fees.
Our Featured Menu
Served Wednesday, Thursday and Saturday Matinees
Saturday Evenings and Sunday Midday
Signature Salad
Watermelon, Cantaloupe, Honeydew, Kiwi, and Strawberries over Fresh Garden Greens, sprinkled with Sesame Croutons and our famous Papaya Chutney Dressing.
Freshly Baked Breads from our Artisan Bakery
Entree Choices:
CHICKEN AND RIBS
Our Signature Lean Pork Back Ribs glazed with our special Barbecue Sauce, slowly roasted until the tender meat falls from the bone and a Skinless Chicken Breast dipped in egg batter, rolled in breadcrumbs, and sautéed to a golden brown. Served with Roasted Yukon O’Brien Potatoes and Fresh Asparagus with Carrot Coins.
SLICED ROAST BEEF TENDERLOIN
Chef Carved Medallions of Roast Beef Tenderloin with a Madeira Demi-glaze. Served with Roasted Yukon O’Brien Potatoes and Fresh Asparagus with Carrot Coins.
ATLANTIC SALMON
Grilled and served with a Lemon Velouté Sauce. Accompanied by Roasted Yukon O’Brien Potatoes and Fresh Asparagus with Carrot Coins.
GLOBAL VEGETARIAN MEDLEY
Farm Fresh Vegetables, Mushrooms, Grains, and Pasta.
Bourbon Peach Cobbler
Served with Homemade Vanilla Frozen Custard.
Coffee, Tea, and Milk
Thursday Evening Signature Buffet
The Evening begins with our Signature Salad topped with Papaya Chutney Dressing and served with Freshly Baked Breads. Each show, our Chefs prepare two special entrée selections in addition to these Fireside favorites: Barbecued Pork Back Ribs, Chicken Tenderloin Tempura with Brandied Apricot Sauce, Beer Batter Fried Cod, Shrimp and Scallops Fusilli with Tomato Butter Sauce, Fresh Atlantic Salmon, Beef Tenderloin and Roast Turkey from the Carving Station, Sweet Potato Soufflé, Whipped Idaho Potatoes and Steamed Farm Fresh Vegetables. Bourbon Peach Cobbler for Dessert.
Friday Evening Fish & Chicken Buffet
Start by enjoying our Wisconsin Beer Cheese Soup with Jones Cherrywood Smoked Bacon Chips. The Buffet will include Deep Fried Cod, Steamed Cod with Peppercorn Cream Sauce, Southern Fried Baked Chicken, Chicken Tenderloin Tempura, Roasted Yukon Gold Potato Wedges, Potato Pancakes, French Fries, Monterey Jack Macaroni and Cheese, Steamed Farm Fresh Vegetables, and our homemade Cole Slaw. Bourbon Peach Cobbler for Dessert.
Saturday Matinee and Sunday Midday Featured Menu
In addition to the show’s featured menus which are included in the price of your ticket, premium entrées will be available for an extra charge on the day of your visit. See complete menu here.
Saturday Evening – Featured Menu
Enjoy our four course dinner including appetizer, salad, entrée and dessert. In addition to the show’s featured menus which are included in the price of your ticket, premium entrées will be available for an extra charge on the day of your visit. It’s the perfect opportunity to celebrate Birthdays, Anniversaries, or a memorable evening enjoying a Broadway experience. See complete menu here.
Sunday Matinee Brunch
Begin your Brunch with an assortment of Quick Breads and Pastries from our Bakery along with a Honey Glazed Fresh Fruit Medley with Yogurt and Natural Granola. From the Buffet, choose from Chef-Carved Brisket of Corned Beef and Roast Turkey Breast, Chef’s Choice of Breakfast Potatoes and a Beef Tenderloin Entrée, Eggs Benedict on Jones Canadian Bacon, Scrambled Eggs, Bacon, Maple Sausage Links, Chicken Tenderloin Tempura with Brandied Apricot Sauce, Biscuits and Sausage Gravy, Fresh Atlantic Salmon, Bread Pudding, and Steamed Farm Fresh Vegetables. Bourbon Peach Cobbler for Dessert.
For a Gluten-Free or other menu substitution, please call our Box Office at 800-477-9505 in advance of your visit.
Requirements:
*Dinner Theatre Packages do not include sales tax, soda, bar drinks, or gratuity. A 20% gratuity will be added for parties of 10 or more. Tickets are subject to 5.5% sales tax and a $6.00 facility charge per ticket. Tickets are not refundable. There will be a $35.00 fee assessed for all returned checks. Dining is required for all performances. All dates, times, prices, and menus are subject to change.
**4 for 3 Special. Purchase three adult packages and get the fourth one free. Youth meal may be substituted for guests age 14 or under. A facility charge will be added for fourth ticket. Web orders will be charged for all seats and then credited back the complimentary 4th seat on the next business day. Not valid with any other offers. Limit 16.