SATURDAY EVENING MENU
Please call ahead for reservations at 920-563-9505.
The featured entrees are included in the cost of the dinner theatre package. Other entrees with the exception of the Vegetarian Medley have an upgrade fee which is paid on the day of your visit if you choose to select one of those. This is the upgrade menu for NUNSENSE.
A LA CARTE APPETIZER
SHRIMP TEMPURA
Offered as an add-on to any dinner. Large butterflied Gulf Shrimp dipped in Tempura Batter and deep fried. Served with Brandied Apricot and Cocktail Sauces.
$3.50 each
FEATURED MENU
Barbecued Brisket Burnt Ends – gf
Accompanied by Cheesy Jalapeno Cornbread Muffins with Whipped Butter.
Signature Salad– gf
Watermelon, Cantaloupe, Honeydew, Kiwi, and Strawberries over Fresh Garden Greens, sprinkled with Sesame Croutons and our famous Papaya Chutney Dressing.
Freshly Baked Breads from The Fireside Ovens
CHICKEN ALFREDO
Skinless Breast of Chicken dipped in egg, lightly breaded and sautéed to a golden brown. Served on a bed of Linguine with our homemade Alfredo Sauce along with Roasted Asparagus.
Included in the Dinner Theatre Package price.
ROAST PORK TENDERLOIN – gf
Slow Roasted Pork Tenderloin served with Herbed Stuffing, rich Pork Gravy, and Cinnamon Applesauce. Served with Roasted Asparagus (gf) and Garlic Parmesan Orzo.
Included in Dinner Theatre Package price.
GRILLED ATLANTIC SALMON – gf
With Citrus Beurre Blanc Sauce. Served with Roasted Asparagus (gf) and Garlic Parmesan Orzo.
Included in the Dinner Theatre Package price.
VEGETARIAN PIZZA– gf
Topped with House Made Tomato Sauce, Mozzarella Cheese, Spinach, Red Onions, Black Olives, Sun Dried Tomatoes, and Artichoke Hearts.
Included in the Dinner Theatre Package price.
OPTIONAL ENTREE SELECTIONS
SEA SCALLOPS – gf
Five Seared Prosciutto Wrapped Sea Scallops served with Corn Custard and Charred Broccolini with Romesco Sauce.
$19.95
BEEF TENDERLOIN – gf
Served with a Red Wine Sauce, Fondant Potatoes, and Green Beans with Carmelized Onions and Bacon Vinaigrette.
$23.95
Pecan Turtle Ball Sundae
Homemade Vanilla Bean Custard rolled in Roasted Ground Pecans served on Hot Fudge and striped with Caramel. Garnished with an Almond Lace Wand drizzled with Chocolate.
Coffee, Tea, and Milk
Price listed includes complete dinner – Appetizer, Salad, Entrée, and Dessert.
Sautéed Mushrooms or Sautéed Onions are available with any steak entrée for an additional $1.25 each.
For a vegetarian option, please ask your server.
gf = This item can be prepared Gluten Free, please ask your server for details.