January 6 – 9, 2022
Having played to sold-out crowds at The Fireside, across the U.S., and abroad, ABBAFAB is a stunning tribute to the music of ABBA! You asked us to bring them back so here they are! This multimedia production is a tribute to some of the greatest music produced in the 70’s and 80’s including monster hits such as “Waterloo,” “Fernando,” “Honey Honey,” “Dancing Queen” and countless others. From ABBA’s earliest hits to Mamma Mia, ABBAFAB will take you on a technicolor journey that is unmatched. ABBA’s record breaking string of hits has stood the test of time and continues to thrill audiences of all ages. With vocals and musicianship that are second to none, the ABBAFAB vibe is infectious! ABBA fans love it and new ABBA fans are created at every show. There’s no generation gap here, so let’s ALL party like it’s 1979!
CONCERT SERIES SEASON TICKET
Purchase all eight concerts and save! Tickets for each concert are just $50.00 per person (plus tax and facilities fees) when you order all eight events in the Concert Series. This season ticket must be ordered through the box office at 800-477-9505. Note: Concerts may not be included in the Broadway show season ticket packages.
We are offering reduced seating for these events. Reservations can be made online or through our Box Office which is staffed from 10 – 6 Monday through Saturday and 10 – 4 on Sundays at 800-477-9505. Access our complete preparedness statement including mask policy here.
|Thursday||Evening||5:00 p.m.||5:30 p.m.||7:30 p.m.||$69.95||$80.13|
|Friday||Evening||5:00 p.m.||5:30 p.m.||7:30 p.m.||$69.95||$80.13|
|Saturday||Matinee||10:30 a.m.||11:15 a.m.||1:30 p.m.||$69.95||$80.13|
|Saturday||Evening||5:00 p.m.||5:30 p.m.||7:30 p.m.||$69.95||$80.13|
|Sunday||Matinee||10:30 a.m.||11:15 a.m.||1:15 p.m.||$69.95||$80.13|
* Price includes taxes and fees.
Our Featured Menu
Served Saturday Matinee and Evening and Sunday Midday if offered.
See below for Thursday Evening, Friday Evening, and Sunday Matinee Brunch Menus
Chopped Chef’s Salad
Finely diced Radicchio, Belgian Endive, Frisee, and Iceberg Lettuce, Hard-boiled Egg, Red Onion, Grape Tomato, Avocado, Cucumber, Jones Cherrywood Smoked Bacon Chips, and Wisconsin Cheddar Cheese. Topped with The Fireside’s Pepper Cream Dressing and Crisp Tortilla Ribbons.
Fresh Breads from The Fireside Ovens
Skinless Breast of Chicken, dipped in egg, lightly breaded and sautéed to a golden brown, topped with Reuben Pate made of Corned Beef, Sauerkraut, and Jarlsberg Swiss Cheese, resting on a Garlic Cream Sauce. Served with Whipped Yukon Gold Potatoes and Green Beans with Parisian Carrots.
Roast Tenderloin of Beef
Chef Carved Medallions of Roast Beef Tenderloin glazed with a Red Wine Sauce. Served with Whipped Yukon Gold Potatoes and Green Beans with Parisian Carrots.
Chef Mike’s Lasagna
Lasagna noodles layered with Ricotta Cheese and a hearty meat sauce, topped with Mozzarella Cheese. Served with Green Beans with Parisian Carrots.
Global Vegetarian Medley
Roasted Farm Fresh Vegetables, Mushrooms, Grains, and Pasta.
Dark Chocolate Crème Brûlée
Topped with Fresh Raspberries
Coffee, Tea, and Milk
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Thursday Evening Signature Buffet
The Evening begins with our Signature Salad topped with Papaya Chutney Dressing and served with Freshly Baked Breads. Each show, our Chefs prepare two special entrée selections in addition to these Fireside favorites: Barbecued Pork Back Ribs, Chicken Tenderloin Tempura with Brandied Apricot Sauce, Beer Batter Fried Cod, Shrimp and Scallops Fusilli with Tomato Butter Sauce, Fresh Atlantic Salmon, Beef Tenderloin and Roast Turkey from the Carving Station, Sweet Potato Soufflé, Whipped Idaho Potatoes and Steamed Farm Fresh Vegetables. Crème Brûlée for Dessert.
Friday Evening Fish & Chicken Buffet
Deep Fried Cod, Steamed Cod with Peppercorn Cream Sauce, Southern Fried Baked Chicken, Roasted Yukon Gold Potato Wedges, Potato Pancakes, Steamed Farm Fresh Vegetables, French Fries, Cole Slaw. Crème Brûlée for Dessert.
Sunday Matinee Brunch
Begin your Brunch with an assortment of Quick Breads and Pastries from our Bakery along with a Honey Glazed Fresh Fruit Medley with Yogurt and Natural Granola. From the Buffet, choose from Chef-Carved Hickory Smoked Ham and Roast Turkey Breast, Beef Stroganoff with Egg Noodles, Diced Roasted Potatoes with Cheese, Eggs Benedict on Jones Canadian Bacon, Scrambled Eggs, Bacon, Maple Sausage Links, Chicken Tenderloin Tempura with Brandied Apricot Sauce, Biscuits and Sausage Gravy, Fresh Atlantic Salmon, Bread Pudding, and Steamed Farm Fresh Vegetables. Crème Brûlée for Dessert.
Dinner Theatre Packages includes the concert ticket and three-course dinner – Salad; Your choice of Entrée (or buffet); and Dessert. Package does not include facility fee, sales tax, bar drinks, or gratuity.
For a Gluten-Free or other menu substitution, please make arrangements with our Box Office at 800-477-9505 in advance of your visit.
*All tickets subject to $6.00 facility fee and 5.5% sales tax. Tickets are not refundable. Tickets do not include bar drinks or gratuity. There will be a $35.00 fee assessed for all returned checks. Dining is required for all performances. All dates, times, prices, and menus are subject to change.