The music of FRANKIE VALLI AND THE FOUR SEASONS comes to life in this one-of-a-kind concert experience. DECEMBER ’63 showcases favorite songs from Frankie Valli that have been thrilling audiences for decades. This re-creation of a Frankie Valli and The Four Seasons concert will have you reaching for the high notes as our cast takes you on a musical journey with stops at every phase of their careers! In 1962, the group released their first album, featuring the single “Sherry,” their first number-one song. The Four Seasons followed up with several-million hits, including “Big Girls Don’t Cry,” “Walk Like A Man,” “Candy Girl” and several more. Don’t miss this concert of timeless classics!!
CONCERT SERIES SEASON TICKET
Purchase all five concerts and save! Tickets for each concert are just $59.95 per person (plus tax and facilities fees) when you order all five events in the Concert Series. This season ticket must be ordered through the box office at 800-477-9505. Note: Concerts may not be included in the Broadway show season ticket packages.
Show Schedule
| Day | Type | Arrive | Dine | Showtime | Price | +Tax/Fees* |
|---|---|---|---|---|---|---|
| Thursday | Evening | 5:00 p.m. | 5:30 p.m. | 7:30 p.m. | $74.95 | $85.40 |
| Friday | Evening | 5:00 p.m. | 5:30 p.m. | 7:30 p.m. | $74.95 | $85.40 |
| Saturday | Matinee | 10:30 a.m. | 11:15 a.m. | 1:30 p.m. | $74.95 | $85.40 |
| Saturday | Evening | 5:00 p.m. | 5:30 p.m. | 7:30 p.m. | $74.95 | $85.40 |
| Sunday | Matinee | 10:30 a.m. | 11:15 a.m. | 1:15 p.m. | $74.95 | $85.40 |
| Day | Arrive | Dine | Show | Price* |
|---|---|---|---|---|
| Thu. Eve. |
5:00pm | 5:30pm | 7:30pm | $85.40 |
| Fri. Eve. |
5:00pm | 5:30pm | 7:30pm | $85.40 |
| Sat Mat. |
10:30am | 11:15am | 1:30pm | $85.40 |
| Sat. Eve. |
5:00pm | 5:30pm | 7:30pm | $85.40 |
| Sun Mat. |
10:30am | 11:15am | 1:15pm | $85.40 |
* Price includes taxes and fees.
Our Featured Menu
Wisconsin Beer Cheese Soup
With Jones Cherrywood Smoked Bacon Chips
Freshly Baked Breads from our Artisan Bakery
CHICKEN CORDON BLEU
Skinless Breast of Chicken dipped in buttermilk and egg, rolled in breadcrumbs and sautéed to a golden brown, topped with an herbed Cream Cheese with Dijon Mustard, Jones Cherrywood Smoked Canadian Bacon, and Jarlsberg Swiss Cheese, served on a Madeira Wine Sauce. Accompanied by Scalloped Potatoes and Garlic Green Beans.
STEAK DIANE
Medallions of Roast Beef Tenderloin in the Classic Sauce. Served with Scalloped Potatoes and Garlic Green Beans.
GRILLED SHRIMP
Six Large Gulf Shrimp marinated, grilled, and presented on a Tomato Butter Sauce. Served with Scalloped Potatoes and Garlic Green Beans.
GLOBAL VEGETARIAN MEDLEY
Farm Fresh Vegetables, Mushrooms, Grains, and Pasta.
Mixed Berry Tart
Topped with Fresh Whipped Cream.
Coffee, Tea, and Milk
Dinner Theatre Packages includes the concert ticket and three-course dinner – Soup; Your choice of Entrée (or buffet); and Dessert. Package does not include sales tax, beverages, or gratuity.
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Thursday Evening Signature Buffet
The Evening begins with our Signature Salad topped with Papaya Chutney Dressing and served with Freshly Baked Breads. Each show, our Chefs prepare two special entrée selections in addition to these Fireside favorites: Barbecued Pork Back Ribs, Chicken Tenderloin Tempura with Brandied Apricot Sauce, Beer Batter Fried Cod, Shrimp and Scallops Fusilli with Tomato Butter Sauce, Fresh Atlantic Salmon, Beef Tenderloin and Roast Turkey from the Carving Station, Sweet Potato Soufflé, Whipped Idaho Potatoes and Steamed Farm Fresh Vegetables. Mixed Berry Tart for Dessert.
Friday Evening Fish & Chicken Buffet
Wisconsin Beer Cheese Soup, Deep Fried Cod, Steamed Cod with Peppercorn Cream Sauce, Chicken Tenderloin Tempura with Brandied Apricot Sauce, Southern Fried Baked Chicken, Monterey Jack Macaroni and Cheese, Roasted Yukon Gold Potato Wedges, Potato Pancakes, Baked Potatoes (upon request), Steamed Farm Fresh Vegetables, French Fries, Cole Slaw. Mixed Berry Tart for Dessert.
Sunday Matinee Brunch
Begin your Brunch with an assortment of Quick Breads and Pastries from our Bakery along with a Strawberry Banana Smoothie. From the Buffet, choose from Chef-Carved Hickory Smoked Ham and Roast Turkey Breast, A Beef Tenderloin Dish, Breakfast Potatoes, Eggs Benedict on Jones Canadian Bacon, Scrambled Eggs, Jones Bacon and Sausage Links, Chicken Tenderloin Tempura with Brandied Apricot Sauce, Biscuits and Sausage Gravy, Fresh Atlantic Salmon, Bread Pudding, and Steamed Farm Fresh Vegetables. Mixed Berry Tart for Dessert.
Dinner Theatre Packages includes the concert ticket and three-course dinner – Soup; Your choice of Entrée (or buffet); and Dessert. Package does not include facility fee, sales tax, bar drinks, or gratuity.
For a Gluten-Free or other menu substitution, please make arrangements with our Box Office at 800-477-9505 in advance of your visit.
Requirements:
*All tickets subject to 5.5% sales tax. Tickets are not refundable. Tickets do not include beverages or gratuity. There will be a $30.00 fee assessed for all returned checks. Dining is required for all performances. All dates, times, prices, and menus are subject to change.