January 13 – 16, 2022
ELVIS UNPLUGGED & ROCKIN’ Is the idea of Elvis performing his greatest hits, unplugged, today! Everything from “That’s Alright Mama” to “Suspicious Minds”, and a few other surprises along the way! The show features Chance Tinder & Project Presley, the multi-award winning Elvis Presley tribute band from beautiful Scottsdale Arizona, via the way of Las Vegas. The band is reminiscent of those fun times, (in the early days), when everyone would just “sit in the round”, till all hours of the night, and “jam” on whatever instrument they had handy, and on whatever song came to mind. Yet in this case, it’s all about Elvis! All the time! 90 minutes of that “pure ELVIS sound,” unplugged and rockin’!!!!
CONCERT SERIES SEASON TICKET
Purchase all eight concerts and save! Tickets for each concert are just $50.00 per person (plus tax and facilities fees) when you order all eight events in the Concert Series. This season ticket must be ordered through the box office at 800-477-9505. Note: Concerts may not be included in the Broadway show season ticket packages.
We are offering reduced seating for these events. Reservations can be made online or through our Box Office which is staffed from 10 – 6 Monday through Saturday and 10 – 4 on Sundays at 800-477-9505. Access our complete preparedness statement including mask policy here.
|Thursday||Evening||5:00 p.m.||5:30 p.m.||7:30 p.m.||$69.95||$80.13|
|Friday||Evening||5:00 p.m.||5:30 p.m.||7:30 p.m.||$69.95||$80.13|
|Saturday||Matinee||10:30 a.m.||11:15 a.m.||1:30 p.m.||$69.95||$80.13|
|Saturday||Evening||5:00 p.m.||5:30 p.m.||7:30 p.m.||$69.95||$80.13|
|Sunday||Matinee||10:30 a.m.||11:15 a.m.||1:15 p.m.||$69.95||$80.13|
* Price includes taxes and fees.
Our Featured Menu
Served Saturday Matinee and Evening and Sunday Midday if offered.
See below for Thursday Evening, Friday Evening, and Sunday Matinee Brunch Menus
Watermelon, Cantaloupe, Honeydew, Kiwi, and Strawberries over Fresh Garden Greens, sprinkled with Sesame Croutons and our famous Papaya Chutney Dressing.
Fresh Breads from The Fireside Ovens
Pretzel Crusted Stuffed Chicken
Skinless Breast of Chicken stuffed with Havarti Cheese, dipped in egg, rolled in Pretzel Crumbs, sautéed to a golden brown and baked, served with a Balsamic Raspberry Sauce. Served with Scalloped Potatoes and Broccolini.
Roast Tenderloin of Beef
Chef Carved Medallions of Roast Beef Tenderloin glazed with a Red Wine Sauce. Served with Scalloped Potatoes and Broccolini.
Grilled and served with a Lemon Velouté Sauce. Served with Scalloped Potatoes and Broccolini.
Global Vegetarian Medley
Roasted Farm Fresh Vegetables, Mushrooms, Grains, and Pasta.
Bourbon Peach Cobbler
Served with Homemade Vanilla Frozen Custard.
Coffee, Tea, and Milk
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Thursday Evening Signature Buffet
The Evening begins with our Signature Salad topped with Papaya Chutney Dressing and served with Freshly Baked Breads. Each show, our Chefs prepare two special entrée selections in addition to these Fireside favorites: Barbecued Pork Back Ribs, Chicken Tenderloin Tempura with Brandied Apricot Sauce, Beer Batter Fried Cod, Shrimp and Scallops Fusilli with Tomato Butter Sauce, Fresh Atlantic Salmon, Beef Tenderloin and Roast Turkey from the Carving Station, Sweet Potato Soufflé, Whipped Idaho Potatoes and Steamed Farm Fresh Vegetables. Peach Cobbler for Dessert.
Friday Evening Fish & Chicken Buffet
Deep Fried Cod, Steamed Cod with Peppercorn Cream Sauce, Southern Fried Baked Chicken, Roasted Yukon Gold Potato Wedges, Potato Pancakes, Steamed Farm Fresh Vegetables, French Fries, Cole Slaw. Peach Cobbler for Dessert.
Sunday Matinee Brunch
Begin your Brunch with an assortment of Quick Breads and Pastries from our Bakery along with a Honey Glazed Fresh Fruit Medley with Yogurt and Natural Granola. From the Buffet, choose from Chef-Carved Hickory Smoked Ham and Roast Turkey Breast, Beef Stroganoff with Egg Noodles, Diced Roasted Potatoes with Cheese, Eggs Benedict on Jones Canadian Bacon, Scrambled Eggs, Bacon, Maple Sausage Links, Chicken Tenderloin Tempura with Brandied Apricot Sauce, Biscuits and Sausage Gravy, Fresh Atlantic Salmon, Bread Pudding, and Steamed Farm Fresh Vegetables. Peach Cobbler for Dessert.
Dinner Theatre Packages includes the concert ticket and three-course dinner – Salad; Your choice of Entrée (or buffet); and Dessert. Package does not include facility fee, sales tax, bar drinks, or gratuity.
For a Gluten-Free or other menu substitution, please make arrangements with our Box Office at 800-477-9505 in advance of your visit.
*All tickets subject to $6.00 facility fee and 5.5% sales tax. Tickets are not refundable. Tickets do not include bar drinks or gratuity. There will be a $35.00 fee assessed for all returned checks. Dining is required for all performances. All dates, times, prices, and menus are subject to change.