January 20 – 23, 2022
The #1 Jimmy Buffett Tribute Show! Jimmy Buffett is the world’s most famous beach bum. He has marketed his love of beaches, bars, boats, and ballads into a billion-dollar business. He has sold more albums and filled more concert venues than most musical superstars. He has written best-selling books and has a string of successful Margaritaville cafes. Buffett’s fans are affectionately known as Parrot Heads. They are found in every demographic and walk of life and are among the most loyal fans in the world. The tropical appeal and “state of mind” known as Margaritaville exists in all of us. It may be the lure of the tropics or some other “parrotdise,” but Jimmy’s music can take you there, and so can this show!
CONCERT SERIES SEASON TICKET
Purchase all eight concerts and save! Tickets for each concert are just $50.00 per person (plus tax and facilities fees) when you order all eight events in the Concert Series. This season ticket must be ordered through the box office at 800-477-9505. Note: Concerts may not be included in the Broadway show season ticket packages.
We are offering reduced seating for these events. Reservations can be made online or through our Box Office which is staffed from 10 – 6 Monday through Saturday and 10 – 4 on Sundays at 800-477-9505. Access our complete preparedness statement including mask policy here.
|Thursday||Evening||5:00 p.m.||5:30 p.m.||7:30 p.m.||$69.95||$80.13|
|Friday||Evening||5:00 p.m.||5:30 p.m.||7:30 p.m.||$69.95||$80.13|
|Saturday||Matinee||10:30 a.m.||11:15 a.m.||1:30 p.m.||$69.95||$80.13|
|Saturday||Evening||5:00 p.m.||5:30 p.m.||7:30 p.m.||$69.95||$80.13|
|Sunday||Matinee||10:30 a.m.||11:15 a.m.||1:15 p.m.||$69.95||$80.13|
* Price includes taxes and fees.
Our Featured Menu
Served Saturday Matinee and Evening and Sunday Midday if offered.
See below for Thursday Evening, Friday Evening, and Sunday Matinee Brunch Menus
Beer Cheese Soup
Topped with Jones Cherrywood Smoked Bacon Chips
Fresh Breads from The Fireside Ovens
Skinless Breast of Chicken dipped in egg, lightly breaded and sautéed to a golden brown. Served on a bed of Linguine with our homemade Alfredo Sauce. Served with Charleston Rice and Diced Root Vegetables.
Slow Roasted, sliced, and crowned with a rich Pork Demi-glaze. Served with Charleston Rice and Diced Root Vegetables.
Grilled and served with a Lemon Velouté Sauce. Served with Charleston Rice and Diced Root Vegetables.
Global Vegetarian Medley
Roasted Farm Fresh Vegetables, Mushrooms, Grains, and Pasta.
A refreshing rich lemon cake garnished with Strawberry Sauce and Fresh Whipped Cream.
Coffee, Tea, and Milk
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Thursday Evening Signature Buffet
The Evening begins with our Signature Salad topped with Papaya Chutney Dressing and served with Freshly Baked Breads. Each show, our Chefs prepare two special entrée selections in addition to these Fireside favorites: Barbecued Pork Back Ribs, Chicken Tenderloin Tempura with Brandied Apricot Sauce, Beer Batter Fried Cod, Shrimp and Scallops Fusilli with Tomato Butter Sauce, Fresh Atlantic Salmon, Beef Tenderloin and Roast Turkey from the Carving Station, Sweet Potato Soufflé, Whipped Idaho Potatoes and Steamed Farm Fresh Vegetables. Lemonade Cake for Dessert.
Friday Evening Fish & Chicken Buffet
Deep Fried Cod, Steamed Cod with Peppercorn Cream Sauce, Southern Fried Baked Chicken, Roasted Yukon Gold Potato Wedges, Potato Pancakes, Steamed Farm Fresh Vegetables, French Fries, Cole Slaw. Lemonade Cake for Dessert.
Sunday Matinee Brunch
Begin your Brunch with an assortment of Quick Breads and Pastries from our Bakery along with a Honey Glazed Fresh Fruit Medley with Yogurt and Natural Granola. From the Buffet, choose from Chef-Carved Hickory Smoked Ham and Roast Turkey Breast, Beef Stroganoff with Egg Noodles, Diced Roasted Potatoes with Cheese, Eggs Benedict on Jones Canadian Bacon, Scrambled Eggs, Bacon, Maple Sausage Links, Chicken Tenderloin Tempura with Brandied Apricot Sauce, Biscuits and Sausage Gravy, Fresh Atlantic Salmon, Bread Pudding, and Steamed Farm Fresh Vegetables. Lemonade Cake for Dessert.
Dinner Theatre Packages includes the concert ticket and three-course dinner – Soup; Your choice of Entrée (or buffet) and Dessert. Package does not include facility fee, sales tax, bar drinks, or gratuity.
For a Gluten-Free or other menu substitution, please make arrangements with our Box Office at 800-477-9505 in advance of your visit.
*All tickets subject to $6.00 facility fee and 5.5% sales tax. Tickets are not refundable. Tickets do not include bar drinks or gratuity. There will be a $35.00 fee assessed for all returned checks. Dining is required for all performances. All dates, times, prices, and menus are subject to change.