July 17-18, 2021
This is rock ‘n’ roll like you’ve never heard (or seen) before! This young group has been taking the country by storm with their amped-up renditions of classic hit songs from legends like Buddy Holly, Elvis Presley, Roy Orbison, Shirley Ellis, The Beatles, Ritchie Valens, Jerry Lee Lewis, and more. These guys (and gal) will have you singing and dancing along, at any age, shaking things up, cutting up the floor, and leaving you completely blown away. This is not your typical tribute band… This is Rock ‘n’ Roll Reignited. Back by popular demand with Allison Kelly joining Jared and Nick who you loved so much when they were here before!
We are offering reduced seating for these events. Reservations can be made through our Box Office which will be staffed from 10 – 5 Monday through Saturday, and 10 – 1 on Sundays at 800-477-9505 or online in designated areas. Access our complete preparedness statement including mask policy here.
|Saturday||Matinee||11:00 a.m.||11:30 a.m.||1:30 p.m.|
|Saturday||Evening||5:15 p.m.||5:45 p.m.||7:30 p.m.|
|Sunday||Matinee||10:45 a.m.||11:15 a.m.||1:00 p.m.|
Our Featured Menu
Served Saturday Matinee and Evening
See below for Sunday Matinee Brunch Menu
Napa Cabbage, Bok Choy, Onions, Ramen Noodles, Slivered Almonds, and Wisconsin Craisins, tossed in a Red Wine Vinaigrette Dressing.
Fresh Breads from The Fireside Ovens
Skinless Breast of Chicken dipped in egg, lightly breaded and sautéed to a golden brown. Served on a bed of Linguine with our homemade Alfredo Sauce. Garnished with Fresh Parsley and accompanied by Steamed, Seasoned Broccoli.
Grilled and served with a Lemon Cream Sauce. Served with Garlic Parmesan Orzo and Steamed, Seasoned Broccoli.
Roast Tenderloin of Beef
Chef Carved Medallions of Roast Beef Tenderloin glazed with a Madeira Wine Sauce. Served with Garlic Parmesan Orzo and Steamed, Seasoned Broccoli.
Global Vegetarian Medley
Roasted Farm Fresh Vegetables, Mushrooms, Grains, and Pasta.
Homemade Sponge Cake and Marinated Strawberries topped with White Chocolate and Vanilla Whipped Cream
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Sunday Matinee Brunch
Begin your Brunch with an assortment of Quick Breads and Pastries from our Bakery along with a Honey Glazed Fresh Fruit Medley with Yogurt and Natural Granola. From the Buffet, choose from Chef-Carved Hickory Smoked Ham and Roast Turkey Breast, Beef Burgundy with Egg Noodles, Cheesy Hash Browns, Eggs Benedict on Jones Canadian Bacon, Scrambled Eggs, Bacon, Maple Sausage Links, Chicken Tenderloin Tempura with Brandied Apricot Sauce, Biscuits and Sausage Gravy, Fresh Atlantic Salmon, Bread Pudding, and Roasted Farm Fresh Vegetables. Strawberry Shortcake for Dessert.
Dinner Theatre Packages includes the concert ticket and three-course dinner – Salad; Your choice of Entrée (or Sunday Brunch); and Dessert. Package does not include sales tax, beverages, or gratuity.
For a Vegetarian, Gluten-Free or other menu substitution, please make arrangements with our Box Office at 800-477-9505 in advance of your visit.
*All tickets subject to 5.5% sales tax. Tickets are not refundable. Tickets do not include beverages or gratuity. There will be a $30.00 fee assessed for all returned checks. Dining is required for all performances. All dates, times, prices, and menus are subject to change.