June 4 – July 19, 2026
On December 4, 1956, an extraordinary twist of fate brought Johnny Cash, Jerry Lee Lewis, Carl Perkins, and Elvis Presley together at Sun Records in Memphis for what would be one of the greatest jam sessions of all time. MILLION DOLLAR QUARTET brings that legendary December night to life with an irresistible tale of broken promises, secrets, betrayal, and celebrations that is both poignant and funny. Relive the era with the smash-hit sensation featuring an incredible score of rock ‘n’ roll, gospel, R&B, and country hits all performed live. Featuring such hit songs as “Blue Suede Shoes,” “Fever,” “Walk the Line,” “Sixteen Tons,” “Great Balls of Fire,” “Folsom Prison Blues,” “Hound Dog,” and many more.
Hot Deals
4 for 3 Special – Sunday Midday
For our Sunday Midday (2:30 p.m. arrival), we offer a 4 for 3 Special. Purchase three adult dinner theatre packages and get the fourth one free. A facility charge will be added for fourth ticket. Limit 16. Not valid with any other offer. Youth meal may be substituted for guests age 14 or under. Web orders will be charged for all seats and then credited back the complimentary 4th seat on the next business day. Please note there will not be a Sunday Midday show on July 19.
Added Performances
Wednesday matinees have been added on July 1 and July 8. (There will be no shows on July 4 and 5.)
Groups of 13 or more
Special pricing is available to groups of 13 or more for all performances. See our Large Group page for more information or call Group Sales at 920-563-9505.
Show Schedule
| Day | Type | Arrive | Dine | Showtime | Price | +Tax/Fees* |
|---|---|---|---|---|---|---|
| Wednesday | Matinee | 10:30 a.m. | 11:15 a.m. | 1:30 p.m. | $88.78 | $99.99 |
| Thursday | Matinee | 10:30 a.m. | 11:15 a.m. | 1:30 p.m. | $88.78 | $99.99 |
| Evening | 5:15 p.m. | 5:45 p.m. | 7:30 p.m. | $88.78 | $99.99 | |
| Friday | Matinee | 10:30 a.m. | 11:15 a.m. | 1:30 p.m. | $88.78 | $99.99 |
| Saturday | Matinee | 10:30 a.m. | 11:15 a.m. | 1:30 p.m. | $88.78 | $99.99 |
| Evening | 4:45 p.m. | 5:15 p.m. | 7:30 p.m. | $88.78 | $99.99 | |
| Sunday | Matinee | 10:30 a.m. | 11:15 a.m. | 1:15 p.m. | $88.78 | $99.99 |
| Midday | 2:30 p.m. | 3:00 p.m. | 5:00 p.m. | $88.78 | $99.99** |
* Price includes taxes and fees.
| Day | Arrive | Dine | Show | Price* |
|---|---|---|---|---|
| Wed Mat |
10:30am | 11:15am | 1:30pm | $99.99 |
| Thu Mat |
10:30am | 11:15am | 1:30pm | $99.99 |
| Eve | 5:15pm | 5:45pm | 7:30pm | $99.99 |
| Fri Mat |
10:30am | 11:15am | 1:30pm | $99.99 |
| Sat Mat |
10:30am | 11:15am | 1:30pm | $99.99 |
| Eve | 4:45pm | 5:15pm | 7:30pm | $99.99 |
| Sun Mat |
10:30am | 11:15am | 1:15pm | $99.99 |
| Mid | 2:30pm | 3:00pm | 5:00pm | $99.99** |
* Price includes taxes and fees.
Our Featured Menu
Served Wednesday, Thursday, Friday, and Saturday Matinees
Saturday Evenings and Sunday Midday
Please make your entrée selections when ordering tickets.
Jam Session Salad
Spinach, Baby Kale, Arugula, and Frisée Lettuce, Hard Boiled Egg, Cucumber Coins, and Grape Tomatoes topped with a House-Made Sweet Sour Dressing, Jones Cherrywood Smoked Bacon Chips, and French Fried Buttermilk Onion Strings.
Freshly Baked Breads from our Artisan Bakery
Entrée Choices:
CHICKEN CORDON BLEU
Boneless Breast of Chicken filled with Jones Cherrywood Smoked Canadian Bacon, Garlic and Herb Cream Cheese, Swiss Cheese, and Dijon Mustard, rolled in our Seasoned Breadcrumbs, sautéed to a golden brown, and baked to finish. Served on a delicious Creamy Dijon Sauce and accompanied by Garlic Parmesan Orzo and a Parisian Vegetable Mix.
GRILLED RED SNAPPER
A Seasoned, Flame-grilled 6 oz. filet of Fresh Red Snapper accompanied by a Smoked Paprika Beurre Blanc Sauce. Served with Garlic Parmesan Orzo and a Parisian Vegetable Mix
BEEF SHORT RIB
A generous 8 oz. portion of Beef Short Rib slowly braised in our own homemade Beef Stock and crowned with a glorious Red Wine Demi-Glace. Served with Garlic Parmesan Orzo and a Parisian Vegetable Mix.
VEGETARIAN STUFFED BELL PEPPERS
A classic recipe turned up a notch. Two large, assorted Bell Peppers stuffed to the max with a combination of Brown Rice, Quinoa, Plant-based Protein, and our Signature Marinara Sauce, topped with Shredded Parmesan Cheese. Served with Garlic Parmesan Orzo and a Parisian Vegetable Mix.
Crème Brûlée
A traditional and humble Homemade Vanilla Bean Crème Brûlée adorned with Fresh Blueberries and Raspberries.
Coffee, Tea, and Milk
Thursday Evening Signature Buffet
The Evening begins with our Signature Salad topped with Papaya Chutney Dressing and served with Freshly Baked Breads. On the Buffet, you will choose from these Fireside favorites: Barbecued Pork Back Ribs, Chicken Tenderloin Tempura with Brandied Apricot Sauce, Beer Batter Fried Cod, Shrimp and Scallops Fusilli with Tomato Butter Sauce, Fresh Atlantic Salmon, Beef Tenderloin and Roast Turkey from the Carving Station, Sweet Potato Soufflé, Whipped Idaho Potatoes, and Steamed Farm Fresh Vegetables; plus two more items that change with each show. Crème Brûlee for Dessert. Coffee, Tea, and Milk are included.
Saturday Matinee and Sunday Midday Featured Menu
In addition to the show’s featured menu that is included in the price of your ticket, on the day of your visit, premium entrées will be available for an additional charge.
Saturday Evening – Featured Menu
Enjoy our four course dinner including appetizer, salad, entrée and dessert. In addition to the show’s featured menu which is included in the price of your ticket, on the night of your visit, premium entrées will be available for an additional charge. It’s the perfect opportunity to celebrate birthdays, anniversaries, or a memorable evening enjoying a Broadway experience.
Matinee Brunch
Begin your Brunch with an assortment of Pastries from our Bakery along with a Honey Glazed Fresh Fruit Medley with Yogurt and Natural Granola. Each show our Chefs will prepare a Beef Tenderloin dish and select one of our popular Breakfast Potatoes for our Brunch Buffet which includes Chef-Carved Roast Turkey and Corned Beef, Eggs Benedict on Jones Canadian Bacon, Scrambled Eggs, Jones Bacon and Sausage Links, Chicken Tenderloin Tempura with Brandied Apricot Sauce, Biscuits and Sausage Gravy, Fresh Atlantic Salmon, French Toast, and Steamed Farm Fresh Vegetables. Crème Brûlee for Dessert. Coffee, Tea, and Milk are included.
For a Gluten-Free or other menu substitution, please call our Box Office at 920-563-9505 in advance of your visit.
Requirements:
*Dinner Theatre Packages do not include sales tax, soda, bar drinks, or gratuity. A 20% gratuity will be added for parties of 10 or more. Tickets are subject to 5.5% sales tax and a $6.00 facility charge per ticket. Tickets are not refundable. There will be a $35.00 fee assessed for all returned checks. Dining is required for all performances. All shows, dates, times, prices, and menus are subject to change.
**4 for 3 Special. Purchase three adult packages and get the fourth one free. Youth meal may be substituted for guests age 14 or under. A facility charge will be added for fourth ticket. Web orders will be charged for all seats and then credited back the complimentary 4th seat. Not valid with any other offers. Limit 16.