This is the Saturday Evening dining only menu for the run of THE LAST POTLUCK SUPPER from June 5 – July 20, 2025.
SHRIMP TEMPURA
Offered as an add-on to any dinner. Large butterflied Gulf Shrimp dipped in Tempura Batter and deep fried. Served with Brandied Apricot and Cocktail Sauces.
$3.50 each
FEATURED MENU
APPETIZER
Beef Empanadas
Baked pastry crescents filled with seasoned Ground Beef, Onion, Tomato, and Cheddar Cheese.
Asian Salad
An Asian Vegetable Mix with Cashews and Sesame Dressing topped with Fried Rice Noodles.
Freshly Baked Breads from The Fireside Ovens
VEGETARIAN CACCIATORE – gf
Penne Pasta served with a Pomodoro Sauce topped with Shaved Parmesan and Basil.
$29.95
BRAISED PORK BELLY – gf
Succulent Duroc Pork Belly scored and seared to perfection. Braised slowly in Soy Sauce, Brown Sugar, and its natural juices until tender. Served with a Pan Sauce, Fried Rice with Peas, Onion, and Egg, and Garlic Sesame Green Beans.
$32.95
SUPREME CUT CHICKEN BREAST – gf
Seasoned with Lemon Pepper and Seared. Served with a Velouté Sauce, Fried Rice with Peas, Onion, and Egg, and Garlic Sesame Green Beans.
$32.95
THAI GRILLED SHRIMP – gf
Fresh Shrimp, Onions, Bell Peppers, and Pineapple marinated in Lemongrass, Sweet Chilis, and Garlic. Served with an Apricot Lemongrass Chutney, Fried Rice with Peas, Onion, and Egg, and topped with Fried Rice Noodles.
$34.95
SHRIMP TEMPURA
Five large butterflied Gulf Shrimp dipped in Tempura batter and deep fried. Served with Brandied Apricot and Cocktail Sauces. Served with Garlic Whipped Potatoes and Grilled Asparagus.
$34.95
HAWAIIAN RIBEYE STEAK – gf
Delicately marinated in our special Polynesian Sauce, broiled on the grill, full of flavor, presented on a bed of Blended Wild Rice with Sauteed Fresh Golden Pineapple and Grilled Asparagus.
$45.95
BEEF TENDERLOIN FILET – gf
Pan seared, glazed with herbed steak butter and topped with deep fried Buttermilk Onion Strings. Served with Garlic Whipped Potatoes, Grilled Asparagus, and a side of Peppercorn Sauce.
$49.95
Lemon Chess Pie
Creamy Lemon Custard garnished with Fresh Whipped Cream and Strawberry Coulis.
Coffee, Tea, and Milk
Price listed includes complete dinner – Appetizer, Salad, Entrée, and Dessert.
Sautéed Mushrooms or Sautéed Onions are available with any steak entrée for an additional $1.25 each.
For special dietary requests, please speak with your server.
gf = This item can be prepared Gluten Free, please ask your server for details.