Saturday Evening Menu

Saturday Evening Dining Only Reservations are open from 4:45 – 6:00 p.m. when space is available.
Dinner Theatre packages including the show are also available.

This is the Saturday Evening dining only menu for the run of MATILDA through September 1, 2024.

A LA CARTE APPETIZERS

SHRIMP TEMPURA
Offered as an add-on to any dinner. Large butterflied Gulf Shrimp dipped in Tempura Batter and deep fried. Served with Brandied Apricot and Cocktail Sauces.
$3.50 each

FEATURED MENU

Barbecued Brisket Burnt Ends – gf
Accompanied by Cheesy Jalapeno Cornbread Muffins with Whipped Butter.

Signature Salad – gf
Watermelon, Cantaloupe, Honeydew, Kiwi, and Strawberries over Fresh Garden Greens, sprinkled with Sesame Croutons and our famous Papaya Chutney Dressing.

Freshly Baked Breads from The Fireside Ovens

CHICKEN ALFREDO
Skinless Breast of Chicken dipped in egg, lightly breaded and sautéed to a golden brown. Served on a bed of Linguine with our homemade Alfredo Sauce along with Roasted Asparagus.
$29.95

ROAST PORK TENDERLOIN – gf
Slow Roasted Pork Tenderloin served with Herbed Stuffing, rich Pork Gravy, and Cinnamon Applesauce. Served with Roasted Asparagus (gf) and Garlic Parmesan Orzo.
$29.95

VEGETARIAN PIZZA – gf
Topped with House Made Tomato Sauce, Mozzarella Cheese, Spinach, Red Onions, Black Olives, Sun Dried  Tomatoes, and Artichoke Hearts.
$29.95

GRILLED ATLANTIC SALMON – gf
With Citrus Beurre Blanc Sauce. Served with Roasted Asparagus (gf) and Garlic Parmesan Orzo.
$34.95

SEA SCALLOPS – gf
Five Seared Prosciutto Wrapped Sea Scallops served with Corn Custard and Charred Broccolini with Romesco Sauce.
$39.95

BEEF TENDERLOIN – gf
Served with a Red Wine Sauce, Fondant Potatoes, and Green Beans with Carmelized Onions and Bacon Vinaigrette.
$49.95

Pecan Turtle Ball Sundae – gf
Homemade Vanilla Bean Custard rolled in Roasted Ground Pecans served on Hot Fudge and striped with Caramel. Garnished with an Almond Lace Wand drizzled with Chocolate.

Coffee, Tea, and Milk

Price listed includes complete dinner – Appetizer, Salad, Entrée, and Dessert.
Sautéed Mushrooms or Sautéed Onions are available with any steak entrée for an additional $1.25 each.

For special dietary requests, please speak with your server.

gf = This item can be prepared Gluten Free, please ask your server for details.

Menu items are subject to change. Sales tax, soda, bar drinks, and gratuity are additional.
A 20% gratuity will be added to parties of 10 or more.
Consuming undercooked meat may increase the risk of food borne illness.