November 1 – December 23, 2018
Based on the beloved holiday film, this hilarious fish-out-of-water comedy is now a must-see holiday musical. Buddy, a young orphan, mistakenly crawls into Santa’s bag of gifts and is transported to the North Pole. The would-be elf is raised, unaware that he is actually a human, until his enormous size and poor toy-making abilities cause him to face the truth. With Santa’s permission, Buddy embarks on a journey to New York City to find his birth father and discover his true identity. Faced with the harsh realities that his father is on the naughty list and his half-brother doesn’t even believe in Santa, Buddy is determined to win over his new family and help New York remember the true spirit of Christmas. This modern day holiday classic is sure to make everyone embrace their inner elf!
4 for 3 Special – Thursday Evening and Sunday Midday
For our Thursday Evening (5:00 p.m. arrival) and Sunday Midday (2:30 p.m. arrival), we offer a 4 for 3 Special. Purchase three adult dinner theatre packages and get the fourth one free. A facility charge will be added for fourth ticket. Limit 12. Not valid with any other offer. Youth meal may be substituted for guests age 14 or under. Web orders will be charged for all seats and then credited back the complimentary 4th seat on the next business day.
THANKSGIVING DAY, November 22, 2018
There is no evening performance on Thanksgiving Day, however we feature a special Grand Buffet for the matinee which is also available for dining only reservations at 1:00 and 1:30 p.m.
There will be a Tuesday matinee added on November 20, 2018. Friday matinees will be held on November 30, December 7, 14 and 21. Friday evening performances will be held on December 7, 14 and 21.
|Tuesday***||Matinee||10:30 a.m.||11:15 a.m.||1:30 p.m.||$71.95||$82.24|
|Wednesday||Matinee||10:30 a.m.||11:15 a.m.||1:30 p.m.||$71.95||$82.24|
|Thursday||Matinee||10:30 a.m.||11:15 a.m.||1:30 p.m.||$71.95||$82.24|
|Evening||5:15 p.m.||5:45 p.m.||7:30 p.m.||$71.95**||$82.24**|
|Friday||Matinee||10:30 a.m.||11:15 a.m.||1:30 p.m.||$71.95||$82.24|
|Evening||5:00 p.m.||5:30 p.m.||7:30 p.m.||$71.95||$82.24|
|Saturday||Matinee||10:30 a.m.||11:15 a.m.||1:30 p.m.||$71.95||$82.24|
|Evening||4:45 p.m.||5:15 p.m.||7:30 p.m.||$71.95||$82.24|
|Sunday||Matinee||10:30 a.m.||11:15 a.m.||1:15 p.m.||$71.95||$82.24|
|Midday||2:30 p.m.||3:00 p.m.||5:00 p.m.||$71.95**||$82.24**|
Price includes taxes and fees.
Our Featured Menu
Served Wednesday, Thursday, Friday, and Saturday Matinees
Saturday Evenings and Sunday Midday
Seafood St. Jacques
Gulf Shrimp and New England Sea Scallops in a White Wine Cream Sauce, topped with Garlic Butter Toasted Croutons.
Freshly Baked Breads from our Artisan Bakery
ROAST PORK LOIN
Slow Roasted Pork Tenderloin, sliced and crowned with a rich Pork Demi-glaze. Served with Zucchini Noodles with Diced Tomatoes, Fresh Cranberry Sauce, and a blend of Wild Rice, Couscous, Quinoa, and Barley.
Topped with a Christmas Cookie
Coffee, Tea and Milk
Thursday Evening Signature Buffet
The Evening begins with our Signature Salad topped with Papaya Chutney Dressing and served with Freshly Baked Breads. Each show our Chefs prepare two special entrée selections in addition to these Fireside favorites: Barbecued Pork Back Ribs, Chicken Tenderloin Tempura with Brandied Apricot Sauce, Beer Batter Fried Cod, Shrimp and Scallops Fusilli with Tomato Butter Sauce, Fresh Atlantic Salmon, Beef Tenderloin and Roast Turkey from the Carving Station, Sweet Potato Soufflé, Whipped Idaho Potatoes and Roasted Farm Fresh Vegetables. Lemon Chess Pie for Dessert. Coffee, Tea and Milk are included with your dinner.
Saturday Matinee, Sunday Midday, and Friday Evening Featured Menu
In addition to the show’s featured menu which is included in the price of your ticket, on the day of your visit, Steak, Fresh Fish and Seafood entrées will be available for an additional charge. (Available for parties of 17 or less.)
Saturday Evening – Featured Menu
Enjoy our five course dinner including appetizer, soup, salad, entrée and dessert. On the night of your visit, Steaks, Fresh Fish and Seafood entrée selections are available for an additional charge. It’s the perfect opportunity to celebrate Birthdays, Anniversaries, or a memorable evening enjoying a Broadway experience.
Sunday Matinee Brunch
Begin your Brunch with an assortment of Quick Breads and Pastries from our Bakery along with a Honey Glazed Fresh Fruit Compote with Yogurt and Natural Granola. Each show our Chef will prepare an entrée featuring Beef Tenderloin and select one of our popular Breakfast Potatoes for our Brunch Buffet which includes Chef-Carved Jones Hickory Smoked Ham and Roast Turkey Breast, Eggs Benedict on Jones Canadian Bacon, Miniature Individual Quiche, Crisp Bacon, Maple Sausage Links, Chicken Tenderloin Tempura with Brandied Apricot Sauce, Biscuits and Sausage Gravy, Fresh Atlantic Salmon, Bread Pudding with Vanilla Whiskey Sauce, and Roasted Farm Fresh Vegetables. Lemon Chess Pie for Dessert. Coffee, Tea and Milk are included with your Brunch.
For a Vegetarian, Gluten-Free or other menu substitution, please call our Box Office at 800-477-9505 in advance of your visit.
*All tickets subject to 5.5% sales tax and a $6.00 facility charge per ticket. Tickets are not refundable. Tickets do not include gratuity. There will be a $30.00 fee assessed for all returned checks.
Dining is required for all performances.
**4 for 3 Special. Purchase three adult packages and get the fourth one free. Youth meal may be substituted for guests age 14 or under. A facility charge will be added for fourth ticket. Web orders will be charged for all seats and then credited back the complimentary 4th seat on the next business day. Not valid with any other offers. Limit 12.